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2016.03.18

Experience-based educational event for elementary and junior high school students in Ishigaki Island and Jiyugaoka
Held the 2nd "Future Children Project"
~ Pastry chef Tsujiguchi's sweets education workshop
We will have a lunch menu cooking experience using Euglena from Ishigaki ~

Future Children Project Executive Committee

The Future Children Project Executive Committee (Representative: Tsuneki Kimura (Chairman of Jiyugaoka Community Council)) will hold the second experience-based educational event "Future Children Project" for elementary and junior high school students in Ishigaki Island and Meguro Ward on March 27. It will be held for 4 days from 30 days.
The second meeting will be held again in the suburbs of Tokyo, mainly in Meguro Ward, with the members who participated in the first meeting (the first meeting will be held on Ishigaki Island). In this program, in addition to learning about food education such as cooking experience of a lunch menu using Euglena from Ishigaki, which is an ingredient from Ishigaki Island, and a pastry chef Tsujiguchi who is active in the sweets town of Jiyugaoka. , We are planning to do hands-on learning about environment and work such as business workshop at Euglena Co., Ltd.
The details of the "Future Children Project" are as follows.

About "Future Children Project"

■ About "Future Children Project"
The "Future Children Project" is a hands-on learning event program for elementary and junior high school students living in Meguro-ku, Tokyo and Ishigaki-shi, Okinawa. This event aims to visit the areas where both sides live, interact with each other while experiencing the culture of each city, and raise interest in the environment, including nature.

■ Details of the 2nd "Future Children Project"
Implementation period: 4 days from March 27th to March 30th
Implementation location: Various locations in Tokyo centered on Meguro-ku, Tokyo
Contents: In addition to cultural exchange, you will learn about the environment and the importance of food through hands-on experience.
     Specifically, it is as follows.
     ・ Ishigaki City elementary and junior high school students visit Tokyo
     ・ A retrospective impression presentation tournament one year after the first
     ・ Sweets education workshop by pastry chef Tsujiguchi * 1
     ・ Cooking experience of lunch menu with Euglena * 2 from Euglena
     ・ Business workshop at Euglena Co., Ltd.
     ・ Experience interacting with nature and culture of Tokyo and cutting-edge science and technology
Participants: 6 elementary and junior high school students living in Meguro-ku
5 elementary and junior high school students living in Ishigaki City

■ About Future Children Project Executive Committee
The Future Children Project Executive Committee is the Jiyugaoka Housing District Residents' Meeting, Jiyugaoka Shopping District Promotion Association,
It is composed of members of Ishigaki City Central Shopping District Promotion Association and Ishigaki City Chamber of Commerce, and is sponsored by the Meguro Ward Board of Education.
In addition to the Ishigaki City Board of Education, Euglena Co., Ltd. is a member of the organization.
○ Executive Committee
 Jiyugaoka Housing District Residents' Meeting, Jiyugaoka Shopping District Promotion Association, Ishigaki City Central Shopping District Promotion Association, Ishigaki City Chamber of Commerce
○ Sponsorship
 Meguro Ward Board of Education, Ishigaki City Board of Education
○ Planning
 Euglena Co., Ltd.
○ Sponsorship
 Euglena Co., Ltd., Jiyugaoka Shopping District Promotion Association, Ishigaki City Central Shopping District Promotion Association
○ Cooperating organizations
 Meguro Ward Youth Plaza, Meguro Ward Midorigaoka Elementary School, etc.

* 1 Sweets education workshop by pastry chef Tsujiguchi
A workshop will be held with Mr. Hironobu Tsujiguchi, one of Japan's leading pastry chefs, as a guest lecturer. Mr. Tsujiguchi will give a lecture on "Sweets Education" that nurtures people through making sweets.

* 2 Euglena
Euglena from Ishigaki is a kind of algae like wakame seaweed and kelp, and has the characteristics of both animals and plants. It not only stores nutrients in the body by photosynthesis, but also transforms and moves cells like animals. You can also. It contains 59 kinds of nutrients such as vitamins, minerals, amino acids, and unsaturated fatty acids, and is attracting attention as a material that supplements nutrients that are insufficient in daily eating habits.

* 3 Euglena Farm Green Juice
It is a powder type food made by adding organically grown young barley leaves and tomorrow's leaves to Euglena You can Euglena from Ishigaki by dissolving it in water and drinking it.

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-Contact for inquiries from the press-
Euglena Co., Ltd. Public Relations and IR Division

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